Restaurantes

Why seek culinary pleasures far afield…

…when the best things are so close to home? The gastronomy offered at the Dorint Hotel Charlottenhof is an inside tip for all those who are seeking a stylish and delicious restaurant in Halle. Head chef, Andreas Diebel, and his team offer food fit for a king, created with a great deal of love and imagination. The specialties of the region produced with fresh, high quality ingredients, are amongst the highlights on the menu. Why not try the Harz Tartare or how about a delicious game dish from the Altmark region? Experience the delicious flavor of the well known Börde asparagus or the fresh water pike-perch served on a bed of cabbage with sparkling Riesling sauce. These truly delicious dishes, paired with excellent regional Saale-Unstrut wines, are served to you in the Restaurant Charlott.

Lovers of light Mediterranean and international cuisine can also look forward to some delicious treats. Our head chef will be pleased to prepare your favorite dish just for you – we want to ensure that you enjoy an unforgettable stay in the Dorint Hotel Charlottenhof Halle on the Saale.

Let us pamper and indulge you!